CATERING WITH FOOD AND DRINKS

Those of you who came to my 50th birthday party will no doubt have eaten some of the food and had one of the pedal-powered cocktails. It was pure chance that I happened to come across James who did the drinks and Jarrod who did the food, via Wilson's Organics. Each of these blokes did such a great job on the night that I thought I would give them a bit of free advertising here, in the hope that others may decide to employ them in the future.

	PEDAL-POWERED PRODUCTS James can be seen at markets, schools and outdoor events all over Adelaide, making fruit smoothies with the best-tasting local, organic fruits,and  Paris Creek milk and yoghurt. He has a pedal-powered blender on an exercise bike that makes the whole thing such fun and very green. He also now does cocktails at corporate   and private functions, like at my party. First James arrives early to set up the bike, begins juicing the fruits and unpacking the alcohol.....Next either he or party-goers pedal the bike to blend the fruits and juices.....lastly James uses his wonderful recipes to add the alcohols to ensure that every cocktail is perfect . He uses organic and local fruits wherever possible and, at my party, worked tirelessly the whole night, concocting delicious drinks for everyone, including plenty of non-alcoholic ones too.
	0411848230 gonns@hotmail.com
Jarrod Beare Vegetarian Catering & Product Supply SPECIALISING IN VEGAN & ORGANIC PRODUCTS PHONE 0411 694 955 EMAIL jayb270@gmail.com	Jarrod's selection of finger food was  fantastic and he is a great bloke to work with, making lots of helpful  suggestions and providing everything  freshly made by himself. I highly recommend him for any catering job. This photo of the mushrooms stuffed with pesto was the only one that was taken of the food, unfortunately.
All of our products are made from organic ingredients where ever possible. Some are 100% organic. All ingredients are sourced from local growers where ever possible. All ingredients used are vegetarian, mostly vegan. Some of the foods available on platters use dairy ingredients. This is clearly stated where this is the case. Here is just a part of the product list.... Platters  rice balls  falafel balls  spicy lentil balls  date balls  shasliks (tofu/ veg.)  curry puffs  cold rolls  spring rolls  hors d'oevres (on bagel crisps)  spelt pizzas (gourmet)  spinach and fetta pie (DAIRY)(home made pastry)  quiche (vegan)  fresh vegetable (carrot, cucumber, olives etc…)  fresh fruit (seasonal)  vege burgers  tofu burgers  wraps (large gourmet variety)  antipasto  bruschetta (tomato or mushroom)  marinated tofu	Soup  curry (per litre)  dahl  mousaka  lasagne (per tray)  stuffed capsicum Dips  hummus  eggplant  pesto  soy mayonnaise  white bean and sundried tomato pate  roasted vegetable pate  roasted capsicum and tomato salsa  spicy fruit chutney  skordalia (potato and garlic)  tzatziki (yoghurt, cucumber and garlic) (DAIRY)  pumpkin and peanut Desserts  mousse  date balls  rice pudding  sticky date pudding  semolina syrup cake (DAIRY)  muffins (apple/ custard, chocolate, date/ walnut, ginger and MORE)  rich chocolate cake  apple date and coconut cake  custard tarts  chocolate tarts (yes!! vegan)  cheese cake  honey walnut biscuits  choc chip cookies  cashews cookies  choc walnut cookies