Thursday, 25 February 2010



"The trouble with eating Italian food is that

five or six days later you’re hungry again."

~ George Miller

There are more and more blogs in Italy and some about Italian food. This quote and photo came from Aglio, Olio & Peperoncini and some ideas for polenta that make me go straight to the cupboard to start cooking lunch, before it is even 8am!

My favourite blog in Italy is Path to Self Sufficiency.... obviously not by an Italian but here is a lovely snippet from a recent post by Heiko ( a Dutchman, who was brought up in Germany and has lived in the UK for a long time and who now lives in Italy on the border between Liguria and Tuscany):


.......To put it quite simply, I really do not understand the concept of money. I mean it, I don't. I can just about follow why they invented it in the first place. Back in the days when humans just roamed the countryside, life maybe wasn't exactly easy, but it was simple. All you needed to sort out was who went foraging for berries and roots and who did the hunting. In the evening they all met up again and shared their spoils.

When they invented culture you could still manage quite easily. You hunted an extra wild boar or deer, picked a few more berries and invited the guy with the interesting metal contraption from the other valley to bring along some pina colada and the other chap who manages to extract those strange sounds out of an old goat skin to join your feast and hey, you had a party!
But once people started settling down people started to specialise. There was the cabbage farmer, the goat herder, the medicine man, the carpenter and the plumber. Once the cabbage farmer got himself yet another acre of land he needed a bit of help. But soon his workmen got bored being paid in cabbages, there's only so much you can do with them. So they needed to come up with some sort of currency, some sort of token with a value they all agreed on.....
read on...

It gets better and better and is a great little story!


Barbara Bueno said...

It was really a great article, thanx for sharing. :)

Talking about food again: do you know my friends'blog Tuscanycious? The url is:

Ciao ciao


Kate said...

Thanks Barbara and I will have a look at your friend's blog too.